The North America Halal Food Market is forecast to grow from $100.11 billion in 2024 to $226 billion by 2033, registering a robust CAGR of 9.47% (2025–2033), according to a new industry report as Vocal Media wrote.
Growth is driven by a rising Muslim population in the USA and Canada, alongside increasing adoption of halal-certified products by non-Muslim consumers seeking ethical, clean-label, and health-conscious food choices. The trend spans across meat, poultry, packaged foods, beverages, and ready-to-eat meals.
Key market drivers include:
- Expansion of Halal-Certified systems enhancing consumer trust.
- Rising urbanization and multicultural demand in major cities.
- Strong retail and e-commerce penetration making halal products more accessible.
Despite higher production costs and uneven certification standards, analysts say the market presents significant untapped opportunities. Industry players investing in certification, supply chain traceability, and diverse product portfolios are expected to gain a competitive edge.